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Combining delicate Australian inland pink salt flakes with Australian black Périgord truffle (tuber melanosporum), this finishing salt offers a unique gourmet experience for food connoisseurs. Experience the intriguing earthy flavour and seductive aroma of truffles. Try a pinch of our truffle salt over eggs, roasted or mashed potatoes, pasta, grilled meats, popcorn or dip with bread.
This salt contains 6% black truffle. Most truffle salts available on the market contain "truffle" aromas and these are all synthetic (artificial). Our mushroom salts are completely natural and do not contain any aromas. Each jar is sealed to lock in the freshness. NET WT: 30g
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